These foods are in season in fall and are the perfect addition to your diet: Root vegetables: Carrots, any type of squash, pumpkin, and sweet potatoes Whole grains: Brown rice, wholewheat pasta, quinoa, and oats Legumes: Lentils, beans, chickpeas, soybeans. Green vegetables: Broccoli, spinach, kale, and artichokes Fruit: Apples, pomegranates, citrus fruits, and pears Recipes...